Indian
The Surprising History of Bhang, India’s Edible Cannabis Drink
The Green Scene

The Surprising History of Bhang, India’s Edible Cannabis Drink

During Holi, if you go to the right spot, your milky thandai might contain a hint of bhang, Indian edible cannabis.

Latest
Punjabi

The Sweet Sikh Ritual of Karah Prasad

“As a child, I counted down the seconds for a Sewadar to place the ghee-soaked, sugary heaven in my cupped hands.”

DIY Food

Making Paneer at Home Is Totally Doable, Promise

Plus, four recipes that put it to use.

Diwali

12 Sweet, Savory & Delightful Diwali Dishes

From mains to mithais, here’s how to bring Indian festive cheer to your dining table.

The Unlikely Resilience of the Calcutta Chop
Food History

The Unlikely Resilience of the Calcutta Chop

Colonial British Clubs were meant to exclude the customs and cuisine of India, but instead, they inadvertently...

by:  Meher Mirza
September 26, 2021
A Love Letter to the Vastly Underrated Kidney Bean
Bean

A Love Letter to the Vastly Underrated Kidney Bean

And a host of ideas for what to do with this versatile ingredient.

by:  Maggie Hennessy
September 23, 2021
The Star of My Kitchen? This Do-Anything Plant-Based Protein
Tempeh

The Star of My Kitchen? This Do-Anything Plant-Based Protein

One Indian food writer’s journey to getting familiar with—and absolutely loving—tempeh.

by:  Sonal Ved
May  6, 2021
A Round of Applause for This Contest-Winning Crunchy Kale Chaat
Kale

A Round of Applause for This Contest-Winning Crunchy Kale Chaat

This verdant vegetarian plate was inspired by Washington, D.C.'s Rasika

by:  Food52
April  9, 2021
The Legendary Story of Thangam Philip: Food Scientist, Nutritionist, Chef & Mentor
Essay

The Legendary Story of Thangam Philip: Food Scientist, Nutritionist, Chef...

How the grande dame of the Indian catering world helped prize open a new idea of India.

by:  Meher Mirza
January 23, 2021
South Indian Filter Coffee Is Like No Coffee You’ve Had Before
Coffee

South Indian Filter Coffee Is Like No Coffee You’ve Had Before

Kaapi is an integral part of southern Indian food culture—it's also the best part of my day.

by:  Arati Menon
November 21, 2020
10 Indian Instant Pot Recipes for Rich, Comforting Flavor Fast
Set It & Forget It

10 Indian Instant Pot Recipes for Rich, Comforting Flavor Fast

Including Urvashi Pitre's viral Instant Pot butter chicken.

by:  Eric Kim
November 20, 2020
'What Does Diwali Mean to Us This Year?' We Asked 8 Food Pros.
Diwali

'What Does Diwali Mean to Us This Year?' We Asked 8 Food Pros.

Plus, all the sweet & savory snacks they're making to celebrate.

by:  Sonal Ved
November 14, 2020
Vada Pav Is the Perfect Vegetarian Sandwich
Vegetarian

Vada Pav Is the Perfect Vegetarian Sandwich

In 'Chaat,' Maneet Chauhan and Jody Eddy share recipes from the kitchens, markets, and railways of...

by:  Food52
November  5, 2020
The Splendor of Raj Kachori, India's Most Kingly Snack
Snack

The Splendor of Raj Kachori, India's Most Kingly Snack

Spicy, crunchy, savory, and a little sweet, it's no surprise why this is one of the best-loved chaats...

by:  Sonal Ved
October 29, 2020

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